Chipotle what kind of steak




















Prepare a grill or grill pan for medium-high heat. Remove steak from marinade; discard marinade. Let rest 10 minutes before thinly slicing against the grain to make slicing easier for skirt steak, cut into 5—6" segments, then slice against the grain. Serve with lime wedges alongside. Leave a Review. Save Story. To revisit this recipe, visit My Account, then View saved recipes. Transfer steak to a cutting board; let stand 5 minutes. Cut into thin slices. Not overly hot so if you like it hot, maybe add some ground chipotle.

Our grilling times never match the recipe - we used our Traeger tonight. A thermometer tells you when it's done to perfection. Simple but delicious. This steak came out great, not too spicy. I forgot to salt at the end and we didn't miss it. Home Recipes Chipotle-Marinated Steak. Chipotle-Marinated Steak.

Rating: 4 stars 2 Ratings 5 star values: 0 4 star values: 2 3 star values: 0 2 star values: 0 1 star values: 0. Read Reviews Add Review. Try this easy recipe for dinner tonight.

It only takes about an hour to infuse the beef with loads of flavor before tossing it on the grill. The marinade comes together with just a handful of ingredients and is the perfect balance of tart and spicy. It even tastes great on chicken!

Pair this copycat Chipotle steak recipe with other popular menu items like cilantro lime rice , chunky guacamole , and roasted corn salsa. I have homemade versions of their barbacoa and pork carnitas as well. This has a good kick to it, so use fewer peppers or marinate for less time for milder flavor. Want it even spicier? Add more chipotles, some cayenne powder, or crushed red pepper flakes to the sauce. Preheat the grill.

For best results, give it plenty of time to get nice and hot. Use up leftover chiles. Create a delicious spicy ranch dipping sauce with extra peppers and adobo sauce! Enjoy this copycat Chipotle steak in tacos, burritos, quesadillas, and bowls just like your favorite takeout. In fact, you can set up a bar with all of the different ingredients and toppings so family members or guests can create their own combinations!

Long Tongs for transferring the meat on and off the grill.



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